I can't figure out why these are so addictive, but they really are. I used siete cassava and coconut flour tortillas for them, and I have made them three more times already. If you use the parchment paper when you roast the vegetables, there's really not all that much cleanup either. I added some sauteed spinach, butter lettuce mix, and salsa to mine. Yum!
And here is my final product (could be prettier, I know, but I'd rather live my life than have perfect photos). :)